Description: Z.H. Bakery Chinese New Year Sticky Rice Cake 年糕 600g. Experience the traditional flavours of Chinese New Year with Z.H. Bakery Sticky Rice Cake. This 600g cake is rich in taste and texture, perfect for celebrating the holiday season. Enjoy the unique taste and cultural significance of this delicious treat.
Tuk Tuk Method: Slice and gently fry until golden crispy brown on the exterior. Can be complemented with chilli oil. Can also steam.
Storage: Keep refrigerated.
Ingredients: Coconut Extract (65%), Water, Stabiliser (Guar Gum), Glutinous Rice, Wheat Flour (Wheat), Corn Starch (Contains Sulphur Dioxide), Sugar, Rapeseed Oil, Red Jujube, Potassium Sorbate (E202).
Nutrition Information:
|
Typical Values |
per 100g |
|
Energy (kJ) |
-kJ/ -kcal |
|
Fats (g) |
-g |
|
of which saturates (g) |
-g |
|
Total Carbohydrate (g) |
-g |
|
of which sugar (g) |
-g |
|
Dietary Fibre |
-g |
|
Protein (g) |
-g |
|
Salt |
-g |
Allergen Information: Contains Sulphur Dioxide, Wheat.
May also contains Peanut, Milk, Nuts, Celery, Sesame.
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