Dim sum, also known as 點心 is a traditional Chinese meal made up of small dishes of dumplings and other snack dishes. Dim Sum is typically eaten for breakfast or lunch. Similar to the way that the Spanish eat tapas, the dishes are shared among family and friends. Explore our range of dim sum at Tuk Tuk Mart here.
Pork and Prawn Siu Mai
This delicious classic dim sum dish is a definitive favourite among dim sum enthusiasts. Filled with minced pork and shrimp, sprinkled with crab roe on top.
Shrimp Ha Kouw
One of the most popular dishes, a minced shrimp is wrapped in a translucent dumpling wrapper.
Thinly rolled rice noodle sheets filled with a variety of filling to choose from: Shrimp, Char Siu Pork, Beef or Vegetables. Once prepared, pour sweet soy sauce all over for a mouthful of flavour.
Siu Loong Bun or Xiao Long Bao
Xiao Long Bao directly translates to "small basket buns" which originated from Shanghai. This dumpling is delicately wrapped with pork and prawn filling and delicious soup-y goodness. This is a must try!
Char Siu Bao
A Cantonese classic, these fluffy steamed buns are filled with juicy and tender sweet BBQ Pork. You simply cannot leave a dim sum restaurant without trying these delicious buns!
Salted Egg Custard Bun
For those craving something sweet after your savoury Dim Dum dishes, give the Salted Egg Custard Bun a try! The filling of this steamed bun is a little sweet, a little salty and delectably creamy.