Description: CJ Bibigo Tteokbokki Sweet and Spicy Flavour (Cup) 165g. A quick and easy way to make the popular Korean street food, tteokbokki or rice cakes, at home! Enjoy the deliciously chewy rice cakes with Korean sweet and spicy sauce!
Tuk Tuk Method: Simply pour 50ml of water to the fill line. Separate rice cake pieces and add into cup with sauce and vegetable flake. Stir well to mix together. Remove lid and fork before heating. Place cup into microwave and heat until hot and enjoy!
Storage: Store in a cool dry place, away from direct sunlight.
Ingredients: Rice Cake: Rice, Water, Tapioca Starch, Salt, Acidity Regulator (E270). Sauce: Water, Sugar, High Fructose Corn Syrup, Tomato Ketchup, Red Pepper Powder, Red Pepper Paste (contains Wheat), Garlic, Onion, Cooking Wine, Salt, Vinegar, Soy Sauce (contains Soy, Wheat), Flavour Enhancers (E635, E621), Hydrolysed Soy Protein, Thickener (E415), Colour (E160c), Acidity Regulator (E330). Dried Vegetable Flake: Spring Onion, Sesame, Carrot, Bokchoy, Cabbage.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
918KJ / 216kcal |
Fats |
1.1g |
of which saturates |
0.2g |
Total Carbohydrate |
47.8g |
of which sugar |
12.3g |
Protein |
3.5g |
Salt |
1.2g |
Allergen Information: Contains Wheat, Soy and Sesame.
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