Description: Chineat Spicy Vermicelli Noodles 喜優味嘿爽香辣粉 117.5g. Enhance your taste buds with Chineat's Spicy Vermicelli Noodles. Enjoy the perfect combination of flavours in each bite of these 117.5g noodles. From the trusted brand Chineat, experience the delicious blend of spicy and savoury.
Tuk Tuk Method: 1.Place the vermicelli and seasonings into the cup. 2. Add hot water over 85°C to the scale line in the cup(about 600ml), cover and let sit for 6 minutes. 3. Stir well and enjoy.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Sweet Potato Vermicelli (2.5g): Sweet Potato Starch, Water, Sat, Olive Oil.
Seasoning Pouch (L35g): Rapeseed Oil, Chilli Oil (Soybean Oil, Chilli, Ginger, Onion, Spices, Preservatives (E202, E319), Salt, Broad Bean Paste (Chilli Broad Bean Kernel, Salt, Wheat Flour, Preservatives (E202), Flavour Enhancer (E621), Ginger, Onion, Garlic, Spices (Star Aniseed, Galangal, Fennel, Cinnamon, Cardamom, Peppercorn), Fermented Soya Bean (Soy Bean, Water, Salt), Yeast Extract, Preservatives (E319).
Seasoning Powder Pouch(8g) Salt, Flavour Enhancer (E621, E635), Sesame, Dehydrated Chives, Dehydrated Carrots, Sugar, Corn Starch, Ginger, Ant-caking Agent (E551).
Vegetable Pouch (5g): Dehydrated Bean Gluten (Soybean, Water, Salt), Dehydrated Carrot, Dehydrated Chives.
Oil Pouch (5g): Szechuan Pepper, Rapeseed Oil, Preservatives (E202).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1633kJ/390kcal |
|
Fats |
15g |
|
of which saturates |
2.2g |
|
Total Carbohydrate |
58g |
|
of which sugar |
2.3g |
|
Protein |
6.4g |
|
Salt |
9.93g |
Allergen Information: Contains Soybean, Wheat, Sesame and Bean Gluten(Soybean). This product may also contain Crustaceans and its products, Sulphur dioxide and Sulphites.
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