Description:CJ Hetbahn Cupbahn Cooked White Rice With Stir-Fried Kimchi 247g. Experience the perfect blend of convenience and flavour with CJ Hetbahn Cupbahn Cooked White Rice With Stir-Fried Kimchi. Made with high-quality ingredients and traditional recipes, this 247g cup of rice and kimchi will satisfy your taste buds in minutes. Enjoy a tasty and authentic Korean dish anytime, anywhere.
Tuk Tuk Method:Microwave: 1. Put the contents of cooked white rice, sauce and flake altogether in the cup. 2. Fill the water till the lower line of the cup. 3. Heat for 3 minutes with hot water, and 4 minutes with cold water. Boiling: 1. Boil 300ml of water in the pot, Upon boiling, put cooked white rice, sauce and flake together and boil for 90 sec.
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Cooked Rice(60.7%) Water, Rice. Acidity Regulator (E575). Sauce(38.7%): Kimchi 79% [Salted Napa Cabbage (Napa Cabbage, Salt), Red Pepper Powder, Sugar, Garlic, Green Onion, Fermented Anchovy Sauce, Water, Ginger, Acidity Regulator(E327), Thickener(E415)], Red Pepper Paste (Corn Syrup. Wheat Flour. Water, Salt, Red Pepper. Defatted Soybean, Wheat, Cooking Rice Wine, Garlic, Rice, Onion, Koji), Rice Bran Oil [Rice Bran Oil. Anti Foaming Agent(E900)), Garlic, Sugar, Seasoning Oil [Onion Essential Oil, Garlic Essential Oil, Soybean Oil, Oleoresin Capsicum. Glucose, Green Onion, Garlic, Onion, Colour (E160c), Flavour Enhancer(E635). Sugar, Salt, Yeast Extract] Flavour Enhancer(E621), Red Pepper Powder. Fermented Anchovy Sauce. Natural and Artificial Flavour, Flavour Enhancer(E635) Oleoresin Capsicum Savory seaweed and Sesame seed: Sesame, Seaweed.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
-KJ / -kcal |
|
Fats |
6g |
|
of which saturates |
1.5g |
|
Total Carbohydrate |
67g |
|
of which sugar |
5g |
|
Protein |
7g |
|
Sodium |
740mg |
Allergen Information: Contains Seaweed, Sesame, Wheat, Soybean, and Fish(Anchovy).
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