Cung Dinh Instant Noodles Kool Hot & Spicy Salted Egg Flavour 麻辣味鹹蛋黃乾拌麵 (92g*4Packs) 368g

Ingredients: Seasoning Sauce: (20%): Palm Oil, Water, Seasoning Garlic, Shallot), Soy Sauce (water, Salt, Soybeans, Wheat (Gluten), Coloring Agents (E150a, E150c), Flavour Enhancers (E621, E627, E631), Preservative (E202)), Sugar, Flavour Enhancer (E621, E627, E631, E640), Salt, Spice Powder (Shallot Powder, Garlic Powder, Black Pepper Powder, Chilli Powder, Shrimp Powder (Crustacean)), Fish Sauce (Anchovy (Fish), Water, Salt), Yeast Extract, Amino Acid (Dl-alanine), Thickener (E415), Preservative (E202), Flavours (Crab (Crustacean)), Acidity Regulator (E330), Coloring Agent (E160c), Sweetener (E950). Seasoning Powder: (5%): 36,32% Salted Egg Powder (Egg Yolk Powder (Egg), Yeast Extract, Flavour, Coloring Agent (E160c), Thickener (E414), Flavour Enhancer (E621, E631), Anti-caking Agent (E551), Maltodextrin), 26,61% Egg Yolk Powder (Egg), Spice Powder (shallot Powder, Chilli Powder, Garlic Powder, Ginger Powder, Turmeric Powder, Black Pepper Powder), Flavour Enhancers (E621, E631, E627), Sugar, Anti-caking Agent (E551). Noodles: (74%): Wheat Flour (Gluten), Shortening (Palm Oil), Tapioca Starch, Salt Glutinous Rice Flour, Flavour Enhancers (E621, E631, E627), Yeast Extract, Emulsifier (E451, E452), Acidity Regulators (E500) Thickener (E405), Antioxidant (E307, E320), Coloring Agent (E100, E101). Vegetable Mix (1%): Dried Carrot, Dried Scallion, Dried Onion.