Description: Hamadaya Dai Aso Soba Tsuyu 300ml. Made with superior Hamada VII Naturally Brewed Soy Sauce, this condiment combines the essence of ingredients such as kombu (seaweed), mushrooms and bonito. Dilute with warm or cold water according to preference as an authentic-tasting and flavourful noodle sauce.
Tuk Tuk Method: Soba Sauce Noodles with Hamadaya Dai Aso Soba Tsuyu. Ingredients(2pax): 2 portions of egg noodles, Bean sprouts, 2 Boiled eggs, 1 Tomato(sliced), Sliced green onion, Coriander(Optional), Sesame oil, 150ml Water, 150ml Hamadaya Dai Aso Soba Tsuyu. Method: 1. Boil bean sprouts and egg noodles according to the package instruction and sprinkle with sesame oil after boiling. 2. Dilute Hamadaya Dai Aso Soba Tsuyu with water as the dipping sauce and adjust the strength according to preference. 3. Serve egg noodles with coriander, sliced green onion, sliced tomatoes, bean sprouts and boiled eggs.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Water, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Hydrolysed Soy Protein, Fermented Rice Seasoning, Sugar, Mixed Fish Stock (Bonito, Mackerel), Salt, Alcohol, Kelp Extract, Shiitake Mushroom Extract, Bonito Flake Extract, Flavour Enhancer (E635), Vitamin B1.
Nutrition Information:
|
Typical Values |
Per 100ml |
|
Serving |
100ml |
|
Energy |
305KJ / 73kcal |
|
Fats |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
14.5g |
|
of which sugar |
14.5g |
|
Protein |
3.8g |
|
Salt |
6.7g |
Allergen Information: Contains Defatted Soybeans, Wheat, Bonito and Mackerel. It may contain traces of Crustacean, Fish, Peanut, Tree nut, Mustard, Sesame and Milk.
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