Description: Samyang Bulgogi Ramen (80g*5 Packs) 400g. Samyang Bulgogi Ramen is an authentic Korean ramen with a savoury and spicy beef flavour. Combining a mild beef bulgogi broth with natural beef, vegetables, and a unique blend of spices, it offers a rich flavour in every bite. Each pack of 80g contains five servings, giving you 400g of delicious ramen per pack.
Tuk Tuk Method: Simply add noodles and seasoning to 600 ml of boiling water. Cover and let stand for 5 minutes. Stir occasionally before serving, stir-fry for 30 seconds, and enjoy!
Storage: Store in a cool, dry place.
Ingredients: Noodle(85.5%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Refined Salt, Glycerin, Soybean Oil, Thickener(Guar Gum(E412)], Purified Water, Acidity Regulator [Potassium Carbonate Anhydrous (E501(I)), Sodium Carbonate (E500), Sodium Phosphate Dibasic(E339(Ii)), Citric Acid (E330)], Emulsifier(Lecithin (E322(I))], Green Tea Flavor Oil. Soup (14.5%): Soy Sauce Powder, White Sugar, Yeast Extract Powder, Flavor Enhancer [Monosodium L-Glutamate(E621)], Textured Soy Protein, Dried Onion, Caramel Powder, Salt, Dehydrated Chives, Roasted Sesame Onion Powder, Garlic Powder, Non-Dairy Creamer, Black Pepper Powder, Soybean Oil, Dried Red Pepper, Paprika Extract.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
-KJ / 340kcal |
|
Fats |
10g |
|
of which saturates |
5g |
|
Total Carbohydrate |
55g |
|
of which sugar |
4g |
|
Dietary Fibres |
3g |
|
Protein |
8g |
|
Salt |
840mg |
Allergen Information: Contains Wheat, Soybean and Sesame.
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