Description: Hinomoto King Soybean Flour 180g. Essential for traditional desserts. Indulge in Japanese sweet treats with Hinomoto King's kinako soy bean flour. Made by grinding Canadian non-GM roasted soy beans to a fine, sweet powder, this kinako soy bean flavour is a favourite seasoning on dango, mochi, and other traditional desserts. It is also delicious sprinkled on ice cream or mixed into cold milk. Kinako can be thought of as a natural Japanese sweetener. The process of roasting the soy beans brings out an extra sweet flavour that has been used in Japan for centuries as a sweet element in cooking, being utilised nowadays in both traditional and more modern sweet foods.
Tuk Tuk Method: Simply follow instructions on packet and enjoy.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Soybean.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1882KJ/450kcal |
|
Fats |
25g |
|
of which saturates |
3.6g |
|
Total Carbohydrate |
28g |
|
of which sugar |
6.1g |
|
Protein |
36g |
|
Salt |
0g |
Allergen Information: Contains Soy.
Don't miss out on a deal! Register today!
Sitemap | © 2023 Tuk Tuk Mart.
