Description: Ottogi Korean Instant Noodles (Yeul Ramen) with Super Spicy flavour (120g*5Pcs) 600g. A harmony of chewy and soft noodles, rich soup, and vegetables such as red pepper, green onion, shitake and carrots, providing a rich taste. The spicy and rich soup and various vegetables enrich your meal.
Tuk Tuk Method: 1. Add noodles into 500ml of boiling water and cook for 3 minutes. 2. Add seasoning power and oil into bowl in advance. 3. Remove noodles from heat. 4. Pour hot water into bowl to melt seasoning powder and oil, then add noodles. Stir well and enjoy!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodle: Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Garlic Extract, Emulsified Oil (Soybean Oil, D-sorbitol, Soybean Lecithin, Glycerin Esters of Fatty Acids), Wheat Gluten, Alkaine Agent (Potassium Carbonate, Sodium Carbonate, Guargum, Riboflavin. Powder Soup: Salt, Red Pepper Powder, Sugar, Glucose, Soy Sauce Powder (Soybean, Wheat), Garlic Powder, Yeast Extract Powder, Beef Extract Powder, Kelp Extract Powder, Black Pepper Powder, 5'-Inosinate, 5'-Guanynate, Necked Clam Extract Powder, Mushroom Powder, Bonito Seasoning Powder, Oleoresin Paprika, Ginger, Disodium Succinate, Disodium Citric acid. Dehydrated Vegetable Mix: Dried Green Onion, Dried Red Pepper, Dried Carrot, Dried Mushroom Flake, Dried Chinese Cabbage.
Nutrition Information:
|
Typical Values |
Per 120g |
|
Serving |
120g |
|
Energy |
-kJ/500kcal |
|
Fats |
15g |
|
of which saturates |
8g |
|
Total Carbohydrate |
81g |
|
of which sugar |
5g |
|
Dietary Fibres |
0g |
|
Protein |
11g |
|
Salt |
1780mg |
Allergen Information: Contains Wheat, Soybeans, and Fish(Clam&Bonito).
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