Tanoshiya Knife-Cut Noodles (Blue) 400g - Tuk Tuk Mart

Tanoshiya Knife-Cut Noodles (Blue) 400g

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  • DescriptionDiscover a convenient and easy way to enjoy your noodles with knife-cut noodles. Tanoshiya Knife-Cut Noodles (Blue) 400g is a noodle that easily absorbs flavours, giving them the ideal canvas for a variety of dishes. They are made by cutting thin strips of dough with a knife hence its name.

    The knife-cut noodles have a chewy and springy texture that is great for soups and stir-fries. They are also versatile and can be used in various cuisines, such as Thai, Chinese, and Korean.

    Knife-cut noodles are unique because they boast the authentic taste and texture of handmade noodles without the hassle of making them from scratch. It also delivers authentic quality and encourages culinary creativity. Order your knife-cut noodles today and experience noodles with a difference.

    How to Enjoy the Tanoshiya Knife-Cut Noodles the Tuk Tuk WayHere is a simple recipe for preparing them and some suggestions for what dishes, sauces, and drinks go well with them:

    • Bring a pot of water to a boil. A pinch of salt is added to the boiling water for flavour(If desired).
    • Once the water is boiling, add your Knife-cut Noodles. Stir gently to ensure they don't stick together.
    • Boil the noodles for about 2-3 minutes or until they reach your preferred level of doneness. You can modify the cooking time to achieve the desired texture—whether it's al dente or softer.
    • Once cooked, drain and rinse under cold water. This helps stop the cooking process and cools down the noodles.

    To serve your Tanoshiya Knife-Cut Noodles, here are options that can be paired with it:

    • Create a quick and healthy stir-fry by tossing the cooked Youmee noodles with an assortment of colourful vegetables and tofu. You can add soy sauce, garlic, and ginger for flavour.
    • Mix your Knife-cut Noodles with a sauce made from sesame oil, peanut butter, soy sauce, and a touch of honey. Top with chopped green onions and crushed peanuts.
    • Toss your cooked and cooled Knife-cut Noodles with a medley of fresh or packaged vegetables, such as cucumber, bell peppers, and cherry tomatoes. Dress with a light vinaigrette for a refreshing cold noodle salad.

    Drink suggestions include: Green tea, Aloe vera drink, Tamarind Drinks, Soybean drinks, and Coconut drinks.

    Storage: Please ensure proper storage by keeping the product in a cool, dry location, shielded from direct sunlight.


  • Nutrition Information:

    Typical Values

    per 100g

    Energy (kJ)

    1488.9 kJ/ 355.7 kcal

    Fats (g)


    of which saturates (g)


    Total Carbohydrate (g)


    of which sugar (g)


    Dietary Fibre


    Protein (g)






    Allergen Information: This product contains Wheat.