Description: Paldo Stir-Fried Chicken Noodle with Spicy Soy Sauce 130g. A pack of instant stir-fried
Tuk Tuk Method: Boil 600ml of water and add noodles and flakes. Cook for 3-4 mins, then drain noodles, leaving around 5 tsp of water. Add Paldo Spicy Soy Sauce sachet, mix well and enjoy!
Storage: Please keep in a cool, dry place and avoid direct sunlight.
Paldo Stir-Fried Chicken Noodle with Spicy Soy Sauce 130g. A pack of instant s
noodle with a chicken and beef flavour and a spicy soy sauce from Korea.
Ingredients: Noodles: wheat flour, potato starch, modified potato starch, palm oil, salt, emulsified oil (sunflower seed oil, lecithin (soy)), wheat gluten, vegetable extract (garlic, onion), yeast extract, alkaline agent (potassium carbonate, sodium carbonate, sodium phosphate), guar gum, canola oil. Sauce: soy sauce (soy, wheat, salt), sugar, corn syrup, garlic powder, water, flavour enhancers (monosodium glutamate, sodium ribonucleotides), mixed vegetable extract (onion, green onion, cabbage, radish), salt, onion extract, artificial beef flavour, soy sauce powder (soy, wheat, salt), yeast extract, caramel syrup, red pepper extract, artificial chicken flavour, red pepper powder, corn starch, caramel colour, roasted sesame, seaweed, guar gum. Flakes: dried carrot, dried cabbage, dried onion, dried green onion.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1543KJ |
Fats |
10g |
of which saturates |
4.6g |
Total Carbohydrate |
64.6g |
of which sugar |
9.2g |
Dietary Fibres |
6.2g |
Protein |
7.7g |
Sodium |
985mg |
Allergen Information: Contains sesame, soy and wheat. May also contain peanuts, tree nuts, milk, eggs, fish, crustaceans, shellfish, gluten, mustard, sulphites.
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