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Description: Lee Kum Kee Black Bean Garlic Sauce 368g. A delicious cooking sauce made with black bean and garlic.
Tuk Tuk Method: Use as a base sauce for black bean ribs, and for stir frying, stewing, dipping and marinating meat.
Storage: Refrigerate after opening.
Ingredients: Soy sauce(water, salt, soybean, wheat flour), fermented black bean(black bean, salt), garlic, water, salt, sugar, soybean oil, rice wine, modified corn starch.
624KJ / 149kcal
of which saturates
of which sugar
Allergen Information: Contains soybeans and wheat.
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