Description: Lee Kum Kee Black Bean Sauce 226g. A delicious all-purpose savoury sauce made from the finest fermented black beans.
Tuk Tuk Method:Ready to use as a marinade, stir-fry seasoning, and as a sauce over rice or noodles.
Storage: Please keep in a cool place and avoid direct sunlight.
Ingredients:Soy sauce (water, salt, soybeans, wheat, colour (E150a), glucose-fructose syrup), water, fermented black beans (black beans (soybeans), salt, water) 22%, sugar, soybean oil, salt, colour (E150a), modified corn starch, stabiliser (E415) (soybeans, wheat).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
674KJ / 161kcal |
|
Fats |
6.9g |
|
of which saturates |
1.2g |
|
Total Carbohydrate |
16g |
|
of which sugar |
11g |
|
Dietary Fibres |
- |
|
Protein |
7.9g |
|
Salt |
12.2g |
Allergen Information: Contains Soy, Soybeans and Wheat.
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