Baijia Instant Vermicelli Combo Pack 白家粉 絲综合庄538g (5x107.5g)

Ingredients: Sour Hot Flavour Vermicelli: Sweet Potato Starch (64.83%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Oil Sachet: Low Erucic Rapeseed Oil, Shallot, Chilli (1.5%), Ginger, Sesame, Yeast Extract (Sulphites). Powder Sachet: Salt, Flavour Enhancers (E621, E635) (Sulphites), Acidity Regulator (E330), Sugar. Vinegar Sachet: Vinegar (11%), Water, Wheat (Gluten), Bran, Polished Glutinous Rice, Rice (Sulphites). Spicy Flavour Vermicelli: Sweet Potato Starch (65.08%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Soup Base: Low Erucic Acid Rapeseed Oil, Bean Sauce (Broad Bean, Chilli, Salt, Wheat Flour (Gluten)), Mustard, Chilli (1.7%), Fennel, Salt, Flavour Enhancers (E621, E635), Flavouring (Sulphites). Hot And Spicy Flavour Vermicelli: Sweet Potato Starch (67.63%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Soup Base: Low Erucic Acid Rapeseed Oil, Bean Sauce (Chilli, Broad Bean, Salt, Wheat Flour (Gluten)), Chilli (1.3%), Fermented Soybean, Artificial Beef Flavour Paste (Flavour Enhancers (E621, E635)), Glucose, Salt, Water, Stabiliser (E415), Maltodextrin, Yeast Extract), Spices (Amomum Tsaoko, Bay Leaf, Cinnamon) (Sulphites) (0.4%), Yeast Extract, Garlic, Fennel. Pickled Cabbage Fish Flavour Vermicelli: Sweet Potato Starch (60.37%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Soup Base: Rapeseed Oil, Pickled Mustard (3.7%), Pickled Chilli, Pickled Ginger, Salt, Garlic, Pepper, Yeast Extract, Fennel, Sugar, Flavour Enhancers (E621, E635), Acidity Regulator (E330) (Sulphites). Flavour Sachet: Pickled Mustard (11%), Pickled Chilli (Sulphites), Ginger, Garlic, Salt, Pickled Vegetable Essence, Onion Oil Essence. Oil Pack: Garlic Essence, Acidity Regulators (E270, E330). Pickled Cabbage Flavour Vermicelli: Sweet Potato Starch (57.69%), Corn Starch (Sulphites), Palm Oil, Thickener (E412), Salt, Acidity Regulator (E330). Soup Base: Rapeseed Oil, Pickled Mustard (4.5%), Pickled Chilli (Sulphites) (1.1%), Pickled Red Chilli (1.6%), Shallot (0.4%), Pickled Ginger (3.2%), Salt, Onion Oil Essence, Pickled Vegetable Essence, Yeast Extract, Garlic Essence, Acidity Regulator (E270). Powder Sachet: Salt, Flavour Enhancers (E621, E627, E631), Sugar, Ginger Powder, Yeast Powder, Acidity Regulator (E330). Flavour Sachet: Pickled Mustard (11%), Pickled Chilli (Sulphites), Ginger, Garlic, Salt, Pickled Vegetable Essence, Onion Oil Essence, Garlic Essence, Acidity Regulators (E270, E330).