Description: Chang Frozen Thai Fish Cakes 1kg. A bag of delicious frozen fish cakes from Thailand, perfect for fish cake lovers out there!
Tuk Tuk Method: Simply follow instructions on packet and enjoy!
Storage: Keep in a cool, dry place and avoid direct sunlight.
Ingredients: Minced Fish Meat (Threadfin Bream, Alaska Pollock) (50%), Long Bean (21%), Water (13.75%), Chilli paste (Red Chilli, Soybean oil, Garlic, Salt, Red onion, Lemongrass, Kaffir lime leaf, Shrimp paste) (5.3%), Thickener (E1412) (5%), Fully refined soybean oil, Isolated soy protein, Seasoning sauce (Fish), Salt, Flavour enhancer (E621), Kaffir lime leaf.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
522KJ / 123kcal |
|
Fats |
2g |
|
of which saturates |
1g |
|
Total Carbohydrate |
12g |
|
of which sugar |
3g |
|
Dietary Fibres |
- |
|
Protein |
15g |
|
Salt |
3.2g |
Allergen Information: Contains Fish, Soy, Shrimp. May contain Eggs.
I will buy these fish cake again very soon, they are the bst i have found. Packageing excellent
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