Description: Acecook Hao Hao Instant Noodles Vegetarian Flavour 越南蔬菜素食風味麵 75g. Perfect for vegetarian noodles lovers!
Tuk Tuk Method:1. Put noodles, soup powder and oil into a bowl 2. Pour 400 ml of boiling water and cover the bowl for 3 minutes 3. Mix well before serving
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodles (89.8%): Wheat Flour, Shortening (Palm Oil, Antioxidants [Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321)), Starch, Salt, Sugar, Acidity Regulators (Triphosphates (E451), Potassium Carbonates (E501), Sodium Carbonates (E500)), Flavour Enhancer (Monosodium Glutamate (E621)). Soup Base (7.1%): Salt, Sugar, Starch, Flavour Enhancers (Monosodium Glutamate (E621), Glycine (E640), Disodium Inosinate (E631), Disodium Guanylate (E627)), Spices, Dried Leek, Artificial Vegetable Flavour (Celery, Coriander, Dill), Colour (Sulphite Ammonia Caramel (E150d)), Acidity Regulator (Citric Acid (E330)), Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321)), Soy Sauce Powder (Wheat Soybean), Yeast Extract. Oil Pack (3.1%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321)), Soybean Extract Liquid, Salt, Colour (Paprika Extract (E160c)), Spice.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1836kJ/437kcal |
Fats |
17g |
of which saturates |
9.5g |
Total Carbohydrate |
61g |
of which sugar |
6.6g |
Dietary Fibres |
2.7g |
Protein |
8.7g |
Salt |
5.2g |
Allergen Information:Contains Wheat, Celery, and Soybean.
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