Description: Mei Xin White Lotus Seed Paste Mooncake with 2 Egg Yolks (Single) 美心雙黃白蓮蓉月餅 (個裝) 185g. Mooncakes are a traditional Chinese delicacy eaten during Mid-Autumn Festival. They are often given as a gift between friends and family to celebrate this joyous occasion. This beautiful box contains a single pack of delicious traditional mooncakes with lotus seed paste fillings and 2 egg yolks, a highly popular flavour across Asia! Made in Hong Kong.
Tuk Tuk Method: Simply cut your mooncake into slices and enjoy! Perfect for sharing with family and friends!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: White Lotus Seed Paste(68%)(Lotus Seed, Sugar,Water, Peanut Oil), Salted Egg Yolk(15%), Wheat Flour(Gluten), Syrup(Sugar, Water, Lemon, Acidity Regulator(E330)], Peanut Oil, Egg, Edible Lye Water[Water, Acidity Regulator(E501, E500)].
Nutrition Information:
Typical Values |
100g |
Serving |
100g |
Energy |
1734KJ / 415kcal |
Fats |
22g |
of which saturates |
4.5g |
Total Carbohydrate |
46g |
of which sugar |
32g |
Protein |
7.0g |
Salt |
0.28g |
Allergen Information: Contains Peanut, Egg and Wheat(Gluten).
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