Description: Mushroom Brand Fried Fish Ball 蘑菇牌炸丸 500g (Frozen). Delicious and convenient, Mushroom Brand Fried Fish Ball 蘑菇牌炸丸 500g is a tasty addition to any meal. Made with high quality ingredients and frozen for freshness, these fish balls are a perfect appetizer or side dish. Enjoy the savoury blend of flavours and the ease of preparation with these fried fish balls from Mushroom Brand.
Tuk Tuk Method: Simply follow the instructions on the packet and enjoy!
Storage: Keep frozen below -18°C.
This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.
Ingredients: Nampterus spp, (Fish)(50%), Water, Tapioca Starch, Palm Oil, Salt, Sugar, Flavour Enhancer: Monosodium GLutamate, Disodium Inosinate And Disodium Guanylate, Albumin(EGG), Soya Protein, Modified Tapioca Starch, Hydrolysed Corn Protein(Soya), Stabilizer: Guar Gum, Soyabean Oil.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
106kJ/445kcal |
Fats |
4.5g |
of which saturates |
2.7g |
Total Carbohydrate |
8.9g |
of which sugar |
2.6g |
Protein |
8.4g |
Salt |
1.6g |
Allergen Information: Contains Fish, Egg and Soya.
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