Description: Pantai Chili Garlic Sauce 蒜蓉辣醬 342g. Pantai Chili Garlic Sauce is a classic Southeast Asian condiment made from garlic, chili and sugar. It can be used as a dipping sauce or to enhance the flavour of various dishes. With 342g of this delicious, spicy sauce, you can enjoy its all-natural flavour for all types of savoury culinary creations.
Tuk Tuk Method: Simply pour the sauce into a small bowl, dip and enjoy!
Storage: Store in a cool, dry place and away from direct sunlight. Keep refrigerated after opening.
Ingredients: Water, Red Chilli (16.00%), Fructose Syrup, Sugar, Garlic (9.00%), Modified Corn Starch (E1422), Salt, Salted Plum, Acidity Regulator (E260), Stabiliser (E415).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
497KJ / 119kcal |
Fats |
0.3g |
of which saturates |
0g |
Total Carbohydrate |
28.2g |
of which sugar |
24.6g |
Protein |
0.7g |
Salt |
5.4g |
Allergen Information: No known allergens.
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