Description: Young Poong Yopokki Cup - Garlic Teriyaki Topokki (Rice Cake) 120g. Tteokbokki, or Korean spicy rice cake, is a trendy Korean street food and delicious comfort food served in restaurants and cooked in homes. Our premium instant tteokbokki lets you enjoy the soft, chewy rice cakes in a garlic teriyaki topokki flavour in 6-8 minutes. Enjoying an authentic-tasting meal that anyone can cook is quick and delicious. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.
Tuk Tuk Method: 1. Add rice cake and sauce to the cup. 2. Pour 20 ml of water up to the green line. 3. Stir well and partially cover the cup. 3. Cook in microwave for 2 min(1000W), 3 min (700W) respectively.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Rice Cakes[rice(USA), Salt, Citric Acid; Food Acid(e330), Ethyl Alcohol. Seasoning Powder[mixed Preparation1 (soy Sauce(soya) (soybean(soya), Water, Salt, Sugar, Vinegar), Maltodextrin, Salt), Acetylate Distarch Phosphate, Mixed Preparation2(soy Sauce (soya(soybean(soya), Water, Salt, Sugar, Vinegar), Garlic Powder, Yeast Extract Powder, Mixed Prepartaion3(dextrin, Kelp Extract, Salt, Salted Pacific Sandeel (fish) (salt, Water. Sandeel (fish)). Disodium Succinate, Sugar, Yeast Extract, 5-ribonucleotide Flavour Enhancer(e635)), Garlic, Monosodium Glutamate; Flavour Enhancer(e621), Salt, Tomato Powder, Vinegar Powder, Onion Powder, Yeast Extract, Parsley Powder, Calcium Phosphate: Mineral Salt(e341), Caramel Cartry of Orig Colour: Caramels(e150).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1066kJ/255kcal |
|
Fats |
0.4g |
|
of which saturates |
0.1g |
|
Total Carbohydrate |
58.6g |
|
of which sugar |
5.7g |
|
Dietary Fibres |
0.0g |
|
Protein |
4.3g |
|
Salt |
0.46g |
Allergen Information: Contains Soy and Soya.
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