YY Mooncake Seven Stars Assorted Mooncake 邀月七星伴月 雙黃白蓮蓉/蛋黃白蓮蓉/伍仁/蛋黃棗泥核桃/蛋黃豆沙月餅 (180g*1Pcs & 60g*7Pcs) 600g

Ingredients: Double Yolk Lutus Paste: Lotus Seed(15.3%), Sugar, Duck Egg Yolk(13.9%), Peanut Oil, Wheat(Gluten)Flour(12.1%), Water, White Kidney Bean, Rapeseed Oil, Mung Bean, Humectant(E965), Maltose Syrup(Corn), Lemon, Egg(0.1%), Acidity Regulator(E330), Raising Agent(E500(i), E501(i)), Preservative(E202, Sulphur Dioxide). Five Kernels: Sugar, Wheat(Gluten)Flour(12.1%), Wax Gourd Paste(Wax Gourd, Sugar, Malt Syrup, Water, Soybean Oil, Maltitol)(11.3%), Water, Melon Seed(7.9%), Peanut(7.5%), Walnut(6.4%), Peanut Oil, Almond(5.3%), Sesame(3.8%), Rapeseed Oil, Olive Seed(1.9%), Conserves(Wax Gourd, Sugar), Malt Syrup(Corn), Salt, Lemon, Egg(0.1%), Humectant(E965), Acidity Regulator(E330), Raising Agent(E500(i), E501(i)), Preservative(E202, Sulphur Dioxide). Yolk Red Bean Paste: Sugar, Red Bean(19.5%), Water, Wheat(Gluten)Flour(12.1%), Malt Syrup(Corn), Duck Egg Yolk(10%), Peanut Oil, Rapeseed Oil, Lemon, Egg(0.1%), Thickener(E1442), Acidity Regulator(E330), Raising Agent(E500(i)), E501(i)), Preservative(E202, Sulphur Dioxide). Yolk lotus paste: Lotus seed(16.9%), Sugar, Peanut Oil, Water, Wheat(Gluten)Flour(12.1%), White kidney bean, Duck egg yolk(7.2%), Rapeseed oil, Mung bean, Humectant(E965), Maltose syrup(Corn), Lemon, Egg(0.1%), Acidity regulator(E330), Raising agent(E500(i), E501(i)), Preservative(E202, Sulphur Dioxide). Yolk with walnut and date: Sugar, Wheat(Gluten)Flour(12.1%), Dates(11.7%), Duck egg yolk(10%), Water(9.0%), Red bean(8.5%), Malt syrup(Corn), Lotus seed, Peanut oil, Walnut(6.5%), Rapeseed oil, HUmecant(E965), Lemon, Egg(0.1%), Acidity regulator(E330, E331), Raising agent(E500(i)), E501(i)), Preservative(E202, Sulphur Dioxide).