Description Dashida Beef Flavoured Seasoning 300g. Korea's most famous seasoning for beefing up your homemade cooking. So tasty you'll smack your lips in shock, Dasihda takes its name from making wholesome family flavourings to impress, with this beef seasoning standing proud as the source to scrumptious homemade meals! Just like mum used to make. A rich and irresistible beef flavour that is stripped directly from the shank, this stock is enhanced by carefully added vegetables and spices, including bold garlic and onion, to help add an umami depth to various methods of cooking. Experiment with its versatility with just a 5g teaspoon in hearty soups or sauces, or make it the secret rubbed-in ingredient to everyone's soon to be favourite cooked and roasted meats.
Tuk Tuk Method: Simply enjoy with beef in any main meal!
Storage: Keep in a cool, dry place and avoid direct sunlight.
Ingredients: Salt, Flavour Enhancer (E621), Seasoning 15% (Salt, Wheat Starch, Garlic Powder 2%, Onion Powder 2%), Sugar, Soy Sauce (Defatted Soybean, Corn Gluten), Wheat Starch, Palm Oil, Glucose, Maltodextrin, Flavourings, Hydrolysed Soy Protein, Seasoned Soy Sauce [Soy Sauce (Defatted Soybean, Corn Gluten), Palm Oil, Yeast Extract, Xylose, Maltodextrin, Onion Concentrate], Spice (Black Pepper Powder), Flavour Enhancers (E627, E631), Onion Seasoning Oil (Palm Oil, Onion, Garlic, Spring Onion), Seasoned Black Pepper Powder (Glucose, Wheat Starch, Oleoresin Black Pepper, Oleoresin Capsicum).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
923KJ / 219kcal |
Fats |
5.2g |
of which saturates |
2.4g |
Total Carbohydrate |
32g |
of which sugar |
14g |
Dietary Fibres |
- |
Protein |
11g |
Salt |
44.1g |
Allergen Information: Contains Soybean, Wheat.
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