Description: Doll Dim Sum Noodle Japanese Shrimp Flavour 公仔點心麵 日式海老味 37g. Experience the authentic taste of Doll Dim Sum Noodle Japanese Shrimp Flavour, a 37g pack delivering a rich umami shrimp broth inspired by traditional Japanese cuisine. These noodles offer a perfectly balanced texture and flavor, making them a convenient and satisfying snack or meal option for enthusiasts of Asian flavours seeking a premium instant noodle experience.
Tuk Tuk Method: Ready to cook!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Flavour Enhancer (E621, E635), Potassium Chloride, Soya Sauce 0.3% (Water, Soy Beans, Wheat, Salt), Acidity Regulator (E501, E500, E451), Garlic Powder, Egg White Powder, Thickener (E412), Egg Yolk Powder, Emulsifier (E322 (Soy)), Colour (E160a, E101), Antioxidant (E307b, E304). Soup Base: White Sugar, Flavour and Flavouring, Salt, Soya Sauce Powder 1.27% (Soya Beans, Wheat, Salt), Flavour Enhancer (E621, E635), Garlic Powder, Miso Powder (Soya Beans, Rice, Salt), Yeast Extracts, Onion Powder (Soya Beans, Rice, Salt), Yeast Extracts, Onion Powder, Spices, Thickener (E412), Palm Oil, Anticaking Agent (E551). Seasoning Sauce: Palm Oil, Flavour and Flavouring (Shrimp (Crustacean)), Fish, Shrimp Paste (0.2%), Shrimp (Crustacean), Salt), Onion Powder, Spices, Garlic Powder, Antioxidant (E307b). Condiments: Dehydrated Vegetables (Carrot, Green Onion, Corn), Dehydrated Pollack Fish Beat (Pollack Fish, Potato Starch), Syrimp, Colour (E160a), Squid Extract (Mollusc)).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1907kJ/456kcal |
Fats |
23.1g |
of which saturates |
10.6g |
Total Carbohydrate |
51.6g |
of which sugar |
5.7g |
Protein |
10.5g |
Salt |
4.5g |
Allergen Information: Contains Fish, Molluscs, Wheat, Soya Beans and Soy.
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