Description: Double Pandas Tapioca Pearl (L) 400g. A bag of delicious tapioca pearls from Thailand, perfect for pandan lovers out there!
Tuk Tuk Method: Bring 6 cups water to a boil in a deep pot, and add the tapioca. Bring it to a boil again, cover, and turn the heat down to medium low. Cook covered for 15 minutes, stirring occasionally to prevent sticking. After 15 minutes, turn off the heat, keep the pot covered, and allow to sit for another 15 minutes.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Tapioca Starch, Water.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1135KJ / 271kcal |
Fats |
0g |
of which saturates |
0g |
Total Carbohydrate |
68.6g |
of which sugar |
0g |
Protein |
0g |
Salt |
0g |
Allergen Information: No Known Allergens.
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