Description: Grand Master Sweet Potato Vermicelli (Round) 400g. Expertly crafted Grand Master Sweet Potato Vermicelli features round, translucent noodles made from premium sweet potato starch. These versatile 400g vermicelli strands maintain excellent texture when cooked, perfect for traditional Asian soups, stir-fries, and cold noodle dishes. Their mild flavor absorbs surrounding seasonings beautifully while providing a satisfying, chewy consistency.
Tuk Tuk Method: 1) Noodle Salad: Put dry noodle into boiling water, simmer for 10-15 minutes. Rinse in cold water, then drain. Add seasoning and vegetables, stir well and serve. 2) Stir Fry Noodles: Soak noodles in boiling water for 10-15 minutes, rinse in cold water then drain. Add vegetable oil, seasoning and vegetables, stir fry for 2 minutes. 3) Noodle Soup: Add water (15 times of the weight of noodle) and seasoning into the pot. Bring to a boil, input the noodle, simmer for 10-15 minutes.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Sweet Potato Starch (85%), Water.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1441kJ/343kcal |
|
Fats |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
84.2g |
|
of which sugar |
0g |
|
Dietary Fibres |
-g |
|
Protein |
0g |
|
Salt |
0.0275g |
Allergen Information: No known allergens.
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