Grand Master Sweet Potato Vermicelli (Wide) 宏萬家紅薯粉條 (寬粉) 400g

Description: Grand Master Sweet Potato Vermicelli (Wide) 400g. Premium Grand Master Sweet Potato Vermicelli offers a superior texture and taste profile compared to standard noodles. These wide vermicelli strands, crafted from high-quality sweet potato starch, maintain excellent structural integrity during cooking while absorbing flavours effectively. Ideal for traditional Asian dishes, stir-fries, and soups where a substantial noodle presence is desired. Each 400g package provides multiple servings of this authentic culinary staple.

Tuk Tuk Method:  1) Noodle Salad: Put dry noodle into boiling water, simmer for 10-15 minutes. Rinse in cold water, then drain. Add seasoning and vegetables, stir well and serve. 2) Stir Fry Noodles: Soak noodles in boiling water for 10-15 minutes, rinse in cold water then drain. Add vegetable oil, seasoning and vegetables, stir fry for 2 minutes. 3) Noodle Soup: Add water (15 times of the weight of noodle) and seasoning into the pot. Bring to a boil, input the noodle, simmer for 10-15 minutes.

Storage: Store in a cool and dry place, away from direct sunlight.

Nutrition Information:

Allergen Information: No known allergens.