Description Haidilao Golden Fish Maw & Chicken Flavour Soup Base 金湯花膠雞風味火鍋湯底 200g. Haidilao Golden Fish Maw & Chicken Flavour Soup Base transforms your hot pot into a premium dining experience. This 200g pack combines delicate fish maw with aromatic chicken essence to create a luxurious golden broth that's both elegant and deeply satisfying. Simply add to hot water and let the rich flavours infuse. The carefully crafted blend works beautifully with tender meats, fresh seafood, and crisp vegetables. Perfect for impressing guests or treating yourself to restaurant-quality hot pot at home. Experience the refined taste that Haidilao is renowned for in convenient packet form.
Tuk Tuk Method:
Storage: Keep in a cool, dry place and avoid direct sunlight. Once opened, keep refrigerated and consume within 1 week.
Ingredients: Pumpkin (46%), Soybean Oil, Compound Seasoning (Water, Soybean Oil, Acid-Hydrolysed Soy Protein Powder, Flavour Enhancers (E621, E635), Glucose, Salt, Thickener (E415), Flavouring), Broth-Flavoured Seasoning (Water, Soybean Oil, Glucose, Salt, Acid-Hydrolysed Soy Protein Powder, Flavour Enhancers (E621, E635), Thickener (E4115), Flavouring), Water, Chicken-Flavoured Seasoning (Maltodextrin, Flavour Enhancers (E621, E635), Salt, Glucose, Shallot Powder, Acid-Hydrolysed Soy Protein Powder, Ginger Oil, Anticaking Agent (E551), Flavourings), Thickener (E1442), White Sugar, Flavour Enhancers (E621, E635), Colour (E160a), Emulsifier (E471), Thickener (E415), Flavourings (Contain Soybean), Preservative (E202), Antioxidant (E307).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1013kJ / 245kcal |
|
Fats |
21g |
|
of which saturates |
3.5g |
|
Total Carbohydrate |
12g |
|
of which sugar |
4.4g |
|
Protein |
2.2g |
|
Salt |
5.2g |
Allergen Information: Contains Soybean, Soy.
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