Kobasuki Sushi Rice 10kg

Description: Kobasuki Sushi Rice 10kg. Kobasuki Sushi Rice delivers authentic Japanese quality in a 10kg bulk pack. This premium short-grain rice is specially cultivated for sushi preparation, offering the ideal balance of stickiness and texture that holds together perfectly whilst remaining tender. Each grain absorbs seasoning evenly, creating the foundation for restaurant-quality sushi at home. Ideal for sushi enthusiasts, meal prep professionals, or anyone seeking consistent results. The large format provides excellent value for regular sushi makers. Simply rinse, cook, and season for perfect sushi rice every time. An essential staple for authentic Japanese cuisine.

Tuk Tuk Method:

1. Rinse rice for 2 to 3 times till water is clear.
2. Add 1.2 cup of water for 1 cup of rice.
3. Cook the rice and stir quickly after 15 minutes.
4. Once rice is done cooking leave it for 15 minutes before serving.

Storage: Store in a cool, dry place away from direct sunlight.

Nutrition Information:

Allergen Information: No Known Allergens.