Description: Kooksoondang Rice Makgeolli - Chestnut Flavour (Alc. 4% Vol.) 750ml. Rice Makgeolli is made with the rice fermentation method. Unlike the rice wine, Makgeolli is characterized by minimizing the destruction of nutrients generated during processing of rice and utilizing the unique flavour and taste. Thus Makgeolli is is based on the traditional method of fermenting rice and new way to keep the nutrition. Stay happy, healthy and peace!
Tuk Tuk Method: Simply drink directly from the bottle.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Rice, Yeast, Nuruk, Lactic Acid, Water, Fructose, Sugar, Maltooligosaccharide, Carbon Dioxide, Chestnut Flavour, Citric Acid, Refined Salt, Marron Flavour, Caramel Colour, Concentrated Chestnut Paste, Turmeric Oleoresin Colour.
Nutrition Information:
|
Typical Values |
Per 100ml |
|
Serving |
N/A |
|
Energy |
N/A |
|
Fats |
N/A |
|
of which saturates |
N/A |
|
Total Carbohydrate |
N/A |
|
of which sugar |
N/A |
|
Dietary Fibres |
N/A |
|
Protein |
N/A |
|
Salt |
N/A |
Allergen Information: No Known Allergens.
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