Description: Maehara Kinako Roasted Soybean Flour 80g. Maehara Kinako is a premium roasted soybean flour with a rich, nutty flavour and smooth texture. This traditional Japanese ingredient brings authentic taste to both sweet and savoury dishes. At 80g per pack, it's perfect for dusting mochi, creating kinako lattes, or adding depth to desserts and baked goods. The roasting process develops complex flavours while retaining nutritional value. A versatile pantry staple for those exploring Japanese cuisine and seeking quality, natural ingredients with genuine culinary heritage.
Tuk Tuk Method: Ready to use.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Soybean (100%).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1839KJ/440kcal |
|
Fats |
23.1g |
|
of which saturates |
3.5g |
|
Total Carbohydrate |
12.3g |
|
of which sugar |
12g |
|
Fibre |
18.6g |
|
Protein |
36.5g |
|
Salt |
0g |
Allergen Information: Include Cereals containing Gluten.
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