Description: Maeil Doenjang (Soybean Paste) 170g. Maeil Doenjang is a premium Korean soybean paste offered in a convenient 170g size, ideal for precise culinary use. This fermented paste delivers a balanced, savoury depth that enhances traditional Korean dishes such as soups, stews, and sauces. Its authentic flavor profile supports complex seasoning, making it a reliable choice for chefs and enthusiasts aiming to achieve genuine Korean taste with consistency and quality.
Tuk Tuk Method: Simply use straight from the tub into your dishes and enjoy!
Storage: Keep in a cool and dry place, away from direct sunlight. Keep refrigerated once opened.
Ingredients: Soybean (40.01%), Wheat Flour, Salt, Water, Fermented Soybean Paste (4.07%) (Soybeans, Salt, Water), Alcohol (3%), Emulsifier: (E450, E451, E452), Hydrolysed Wheat Protein.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
691KJ/kcal |
|
Fats |
1.7g |
|
of which saturates |
0.3g |
|
Total Carbohydrate |
24.5g |
|
of which sugar |
5.7g |
|
Protein |
12.9g |
|
Salt |
10.4g |
Allergen Information: Contains Soybean, Wheat.
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