Description: Ninben Kelp Tsuyu Stock 500ml. Discover authentic Japanese flavour with Ninben Kelp Tsuyu Stock. This 500ml bottle combines premium kelp with traditional dashi elements to create a versatile broth base bursting with umami depth. Perfect for noodle soups, hot pots, dipping sauces, or simmered dishes, it delivers genuine Japanese taste without lengthy preparation. Simply dilute and heat for restaurant-quality results at home. An essential pantry staple for Japanese cooking enthusiasts seeking authentic, convenient flavour solutions.
Tuk Tuk Method: Ready to use.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Salt, Kelp, Yeast Extract (Yeast Extract, Dextrin, Dried Shiitake Mushroom, Lactic Acid (E270).
Nutrition Information:
|
Typical Values |
Per 100ml |
|
Serving |
100ml |
|
Energy |
418KJ / 100kcal |
|
Fats |
0.0g |
|
of which saturates |
0.0g |
|
Total Carbohydrate |
20g |
|
of which sugar |
16g |
|
Protein |
3.4g |
|
Salt |
10.2g |
Allergen Information: Contains Soybeans and Wheat. Include Cereals containing Gluten.
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