Description: Nittaya Red Curry Paste 1kg. Nittaya Red Curry Paste is a flavourful and authentic curry paste made with the finest ingredients. Made with a blend of red chili peppers, garlic, lemongrass, and other spices, this paste is perfect for creating delicious Thai dishes. With a one kilogram package, you can make numerous meals and enjoy the taste of Thailand in your own home.
Tuk Tuk Method: Boil 300 grams of meat with dilute coconut milk. Heat 400 ml. concentrate coconut milk (medium heat) in a pan until oil appears on top. Add 50 grams of red curry paste, cook until boiled. Seasons with fish sauce and palm sugar. Add meat, stir until cooked. Add crisp eggplant and dilute coconut milk, heat until boiled. Garnish with concentrate coconut milk and fresh basil.
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Dried Chilli 25%, Garlic 15%, Lemongrass 13%, Shallot 12%, Salt 12%, Galangal 10%, Kaffir Lime Peel 8%, Shrimp Paste 5% (Shrimp 70%, Salt 30%).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
360kJ / 85kcal |
|
Fats |
2.2g |
|
of which saturates |
1.2g |
|
Total Carbohydrate |
10g |
|
of which sugar |
10g |
|
Protein |
6g |
|
Salt |
8.9g |
Allergen Information: Contains Shrimp.
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