Description: Oriental Dragon Lanzhou Noodles Ramen 440g. Processed by advanced technologies and equipment, this ramen retains its great taste and texture, just like freshly handmade noodles – a perfect addition to a noodle dish.
Tuk Tuk Method: Bring 500ml water to a boil and cook noodles for 3-4 minutes. Add stock for flavouring and other vegetables for a tasty soup noodle dish!
Storage: Keep refrigerated.
Ingredients: Wheat Flour 83%, Water, Ethyl Alcohol 0.2%, Salt, Raising Agent E500i, Humectant E1520, E420ii.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1359.8KJ / 325.0kcal |
Fats |
1.01g |
of which saturates |
0.32g |
Total Carbohydrate |
68.6g |
of which sugar |
5.0g |
Dietary Fibres |
1.1g |
Protein |
10.4g |
Salt |
1.28g |
Allergen Information: Wheat, Ethyl Alcohol.
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