Description: Otafuku Kokusai Tonkatsu Sauce (Brown Sauce for Katsu) 293ml. Otafuku Kokusai Tonkatsu Sauce is a rich, savoury brown sauce crafted specifically to complement tonkatsu and other fried dishes. Its balanced blend of tangy and sweet flavours enhances the crispy texture of breaded pork cutlets, delivering an authentic Japanese taste experience. Presented in a convenient 293ml bottle, this sauce is ideal for both home cooking and professional kitchens seeking to elevate their katsu dishes with a genuine, expertly crafted condiment.
Tuk Tuk Method: Simply pour straight out of the bottle as a dipping sauce and enjoy!
Storage: Store in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated and consume as soon as possible.
Ingredients: Water, Molasses, Sugar, Spirit Vinegar, Date Puree, Salt, Tomato Paste, Soy Sauce (Soybeans, Water, Salt), Thickener: E1414, Mango Puree, Apple Paste, Spices (Contains Celery), Ethyl Alcohol, Yeast Extract (Yeast Extract (Yeast, Acerolas, Corn, Pineapple), Maltodextrin, Salt), Concentrated Pineapple Juice, Thickener: E415.
Nutrition Information:
Typical Values |
Per 100ml |
Serving |
100ml |
Energy |
668kJ/157kcal |
Fats |
<0.5g |
of which saturates |
<0.1g |
Total Carbohydrate |
38g |
of which sugar |
29g |
Protein |
0.7g |
Salt |
5.0g |
Allergen Information: Contains Soybeans and Celery.
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