Description Otafuku Yakisoba (Japanese Style Stir-fry Noodles). Expertly crafted with Otafuku's signature Japanese style, these stir-fry noodles offer a delicious and convenient meal option. Made with high quality ingredients, each pack contains 185g of noodles for a total of 370g. Enjoy the perfect balance of flavour and texture with every bite.
Tuk Tuk Method: Simply follow instructions on packet and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Noodles (Wheat Flour), Water, Wheat, Protein, Emulsifier: Soy Lecithin, Vegetable oils (Rapeseed, Fully Refined Soybean Oil, Coconut, Palm, Sea Water), Acids: E270, E325 And E575, Colour: E160A, Salt, Acidity Regulator: E500). Sauce (Molasses, Water, Soy Sauce (Water, Soybeans, Wheat, Salt, Ethyl Alcohol), Salt, Tomato Paste, Sugar, Thickener: E1414, White Vinegar, Spices (Contains Celery), Onion Paste, Apple Paste, Yeast Extract (Yeast Extract Maltodextrin), Mushroom Extract, Thickener: E415, Onion Powder, Garlic Extract, Concentrated Date Juice, Carrot Extract).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
185g |
Energy |
697KJ / 164kcal |
Fats |
<0.5g |
of which saturates |
0.1g |
Total Carbohydrate |
34g |
of which sugar |
7.8g |
Dietary Fibres |
- |
Protein |
5.8g |
Salt |
1.5g |
Allergen Information: Contains Wheat, Soy Lecithin, Soybeans and Celery.
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