Description: Ottogi Friying Mix Powder For Tempura 韓國天婦羅炸粉 1kg. A quick and easy way of making your own tempura dishes at home!
Tuk Tuk Method: 1. Simply mix Ottogi Frying Mix with water. 2. Dip in your seafood or vegetable, fry, and enjoy !
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Wheat Flour, Corn Starch, Rice Powder, Baking Powder (Acidity Regulators: E450, E500, Anticaking Agent: E341, Antioxidant: E327, Corn Starch), Salt, Roasted Rice Powder, Garlic Powder, Black Pepper Powder, Colour: E101.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1455KJ / 345kcal |
Fats |
0.6g |
of which saturates |
0.2g |
Total Carbohydrate |
78.0g |
of which sugar |
4.0g |
Protein |
7.0g |
Salt |
2.5g |
Allergen Information: Contains Wheat. May contain traces of Egg, Peanuts, Soy and Milk.
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