Sau Tao Amoy Flour Vermicelli 壽桃廈門麵線 300g

Description: Sau Tao Amoy Flour Vermicelli 壽桃廈門麵線 300g. Sau Tao Amoy flour vermicelli delivers authentic Xiamen-style noodles in a convenient 300g package. These delicate, thin strands are crafted from quality flour, offering a light texture ideal for soups, stir-fries, and noodle dishes. A staple in Southeast Asian cuisine, this vermicelli cooks quickly and absorbs flavours beautifully. Perfect for home cooks seeking traditional Asian noodles with reliable quality and authentic taste.

Tuk Tuk Method: Put one bundle of noodles into boiling water, stir it well with chopsticks, cook for about 1-2 minutes, remove the noodles from the pot, drain away the water, set aside. Noodle in soup: Add with soup base and subsidiary food, ready to serve. Noodle for stir-frying: stir fry the noodle with subsidiary food, ready to serve.

Storage: Please keep in a cool place and avoid direct sunlight.

Nutrition Information:

Allergen Information: Contains Wheat. Include Cereals with Gluten.