Description: Sau Tao Noodles with Crab and Scallop Flavour 150g. Sau Tao Noodles with Crab and Scallop Flavour deliver authentic Asian taste in convenient 150g portions. These premium instant noodles combine delicate seafood notes—crab and scallop—for a sophisticated flavour profile that elevates your quick meals. Ready in minutes, they're ideal for lunch, dinner, or late-night cravings. Each package offers restaurant-quality taste without the preparation time. Perfect for those seeking genuine Asian noodle experiences at home.
Tuk Tuk Method: Put E-Fu noodle into boiling water, cook for about 1-2 minutes, stir it well with chopsticks. Shut down the heat, add with soup sachet, ready to serve. Suggest to serve with meat and vegetables for palatable enhancement. Due to difference in specification of cooking utensils and microwave oven, the cooking time may vary.
Storage: Please keep in a cool, dry place and avoid direct sunlight.
Ingredients: Wheat Flour, Palm Oil, Tapioca Starch, Acidity Regulator (E501), Water. Soup Sachet: Salt, Flavouring (Crustaceans, Molluscs), Garlic Powder, Flavour Enhancer: (E621), Pepper Powder, Caramel, Dried Chives.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1835KJ / 437kcal |
|
Fats |
18.8g |
|
of which saturates |
6.7g |
|
Total Carbohydrate |
58.0g |
|
of which sugar |
4.0g |
|
Protein |
9.1g |
|
Salt |
4.1g |
Allergen Information: Contains Wheat and Molluscs.
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