Sun Fung Bakery Kaya Puffs 咖呀角 190g

Description: The Sun Fung Bakery Kaya Puffs is an exquisite confectionery that is scrumptious and tasty. It is made with fresh and natural ingredients, such as wheat flour, butter, eggs, sugar, and kaya. Kaya is a traditional Malaysian coconut jam made from coconut milk, pandan leaves, and sugar.

With each bite, you experience an ideal combination of sweetness and aromatic notes that is both comforting and fascinating, offering a sensory journey that goes beyond your usual puff.

Elevate your snacking ritual with the Sun Fung Bakery Kaya Puffs, order yours today and experience an invitation to savor the perfect blend of texture and taste!

How to Enjoy Your Sun Fung Bakery Kaya Puffs the Tuk Tuk Way: Sun Fung Bakery Kaya Puffs may be enjoyed in the following ways for a lovely and genuine experience:

1. Pair the Kaya Puffs with a selection of exotic tea blends, such as the Shake Milk Tea or the Taiwan Papaya Milk Drink. The subtle fragrances of these milk teas perfectly harmonise with the coconut sweetness of the kaya puffs, resulting in a delightful fusion of flavours that will enchant your palate.

2. Kaya Puffs can also be enjoyed with a glass of freshly squeezed fruit juice of your choice. The light and refreshing nature of fruit juice can contrast the richness of the kaya puffs, creating an enjoyable experience.

Storage: Store your Kaya Puffs in a cool, dry environment and shield the product from direct sunlight. Once open, please ensure to keep the product airtight and consume within 3 days.

Nutrition Information:

Allergen Information: This product contains Wheat. It may contain Nuts, Peanuts, and Dairy.