Description: Tean's Gourmet Crispy Anchovy Chilli (Sambal Ranggup Ikan Bilis Halus) 240g. A delicious Crispy Anchovy Chilli from Malaysia, perfect for spice lovers out there.
Tuk Tuk Method: Can be used as a cooking sauce for fried vegetables, steamed tofu, grilled prawn and fried rice.
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Soy Oil, Chilli (14%), Dried Shrimp (Crustacean) (10%), Shallot, Garlic, Anchovy (Fish) (4%), Sugar, Flavour Enhancer (E621), Salt.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
2764KJ / 658kcal |
Fats |
56.6g |
of which saturates |
28.2g |
Total Carbohydrate |
29.4g |
of which sugar |
10.1g |
Protein |
7.9g |
Salt |
3.4g |
Allergen Information: Contains Soy, Crustacean, Fish.
Very spicy hot which we like but could hardly taste any ikan bilis which is our favourite. Probably won't buy it again. :(
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