Description: Teo Mei Yee Mee 伊麵 300g. Teo Mei Yee Mee 伊麵 300g offers authentic, traditional Hong Kong-style egg noodles known for their unique chewy texture and rich flavor. Perfect for stir-frying or soup dishes, these noodles maintain their firmness and absorb sauces well, enhancing your culinary creations. Ideal for both home cooks and professional chefs seeking genuine taste and quality in every bite.
Tuk Tuk Method: Put Yee Mee in hot water. After that remove from hot water. Put oil in the frying-pan, add all ingredients (your wish) in the frying-pan and fry till fragrant. Add Mee and cook a little while, ready to serve.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Flour 75%, Salt 2%, Water 10%, Vegetable Oil 3%, Sage Flour 10%.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
-kJ/-kcal |
|
Fats |
-g |
|
of which saturates |
-g |
|
Total Carbohydrate |
-g |
|
of which sugar |
-g |
|
Dietary Fibres |
-g |
|
Protein |
-g |
|
Salt |
-g |
Allergen Information: No known allergens.
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