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Tiger Tiger Cantonese Medium Egg Noodles - Stir Fry Noodles 250g

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  • Description: Tiger Tiger Cantonese Medium Egg Noodles - Stir Fry Noodles 250g. Tiger Tiger Cantonese Medium Egg Noodles deliver authentic wok-ready performance for traditional stir-fry dishes. These medium-gauge egg noodles feature the characteristic springy texture and golden colour that define Cantonese noodle cuisine. The 250g portion provides ideal servings for quick weeknight meals or restaurant-quality stir-fries at home. Pre-cooked and ready to heat through, they absorb flavours efficiently whilst maintaining structural integrity under high-heat cooking. Perfect for vegetable stir-fries, meat dishes, or seafood preparations. Store in a cool, dry place for extended shelf life.

    Tuk Tuk Method

  1. Boil a pot of water, drop the nest of noodles into the boiled water and immediately remove from the heat.
  2. Leave the noodles to soak for 6-8 minutes (depending on your desired firmness) and stir frequently to separate.
  3. Drain the noodles and serve in a soup or add to a stir fry.
  •  

    Storage: Store in a cool and dry place, away from direct sunlight.

     

  • Nutrition Information:

    Typical Values

    Per 100g

    Serving

    100g

    Energy

    1530kJ/361kcal

    Fats

    1.7g

    of which saturates

    0.3g

    Total Carbohydrate

    74.4g

    of which sugar

    2.5g

    Protein

    9.9g

    Salt

    0.7g

     

     

    Allergen Information: Contains Wheat and Egg Yolk.

     

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