Description: Maesri Chilli Paste With Basil Leaves (Pad Kapao) 200g. Chilli pastes are traditional herbal pastes that are used to give dishes a hot & spicy taste. Chilli paste and Holy basil leaves are made from Thai red chilli peppers, basil leaves of holy basil, Soy Oil, and spicy garlic.
Tuk Tuk Method: Perfect for making Khao Pad Ka-Prao - a traditional Minced Beef or Chicken dish served with rice & a fried egg. Often enjoyed in Thailand for breakfast but can be eaten at any time of the day!
Ingredients: Red Chilli(50%), Garlic, Holy Basil Leaves (7%), Soyabean Oil, Salt, Water, Sugar, Kaffir Lime, Pepper, Citric Acid.
Storage: Store in a dry, cool place and avoid direct sunlight
Nutrition Information
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
598KJ /144kcal |
|
Fats |
9.9g |
|
of which saturates |
0.8g |
|
Total Carbohydrate |
7.9g |
|
of which sugar |
7g |
|
Dietary Fibres |
4.1g |
|
Protein |
3.8g |
|
Salt |
6.3g |
Allergen Information: Allergens contained above in bold and underlined.
Enjoy!
My favourite Thai meal is Pad ka pow, but trying to get holly basil is most of the time impossible, so I thought I would try Maesri Chilli Paste With Holy Basil Leaves (Pad Kapao), and was pleasantly surprised, it is very similar to the real thing, I am very happy with it
Great taste, great ingredients lovely
Great with pork belly
We love this paste so ordered a whole box. Fantastic price, better than our local shop and the delivery was super fast. Really happy
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