Description: Acecook Instant Noodles Mì Lẩu Thái Chicken Flavour 78g. A Vietnamese take on the beloved Thai-style hotpot, Acecook's Mì Lẩu Thái brings the bold, aromatic flavours of lẩu Thái to a quick and satisfying bowl of instant noodles. Expect a tangy, spicy, and lightly sour broth infused with lemongrass, chilli, and fragrant herbs — all underpinned by a savoury chicken base. Simply add boiling water or cook on the hob for a warming, flavour-packed meal in minutes. A firm favourite in Vietnamese households.
Tuk Tuk Method: Put noodles and seasoning sachets into a bowl. Pour about 400ml of boiling water, cover the bowl and wait for 3 minutes. Stir well before serving.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Noodles (83.0%): Wheat Flour 56.4% (Wheat Does Not Originate from Vietnam), Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Starch, Salt, Sugar, Fish Sauce (Stolephorus Spp), Acidity Regulators (E451, E501, E500), Flavour Enhancer (E621). Soup (11.9%): Sugar, Salt, Spices, Flavour Enhancers (E621, E631, E627), Starch, Yeast Extract, Acidity Regulator (E330), Colours (E150A, E160A), Artificial Chicken Flavour 0.1% (Barley, Milk), Soy Sauce Powder (Soybean, Wheat), Stabilizer (E412), Anticaking Agent ((E551) (Nano)). Oil (4.3%): Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Spice, Natural Lemon Flavour, Artificial Chicken Flavour 0.02%, Colour (E160A). Vegetable (0.5%): Dried Spring Onion, Dried Culantro. Spice Sachet (0.3%): Spices.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1852kJ / 441kcal |
|
Fats |
17g |
|
of which saturates |
9.6g |
|
Total Carbohydrate |
61g |
|
of which sugar |
10g |
|
Fibre |
3.1g |
|
Protein |
9.5g |
|
Salt |
7.0g |
Allergen Information: Contains Barley, Milk, Soybean, Wheat and Fish.
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