Description: BX Instant Noodle Spicy Beef Flavour (Bowl) 白象杯麵香辣牛肉味 102g. BX Bowl Instant Noodles deliver authentic spicy beef flavour in a convenient cup format. This 102g serving combines tender noodles with a robust, heat-forward broth infused with beef essence and chilli spice. Perfect for quick meals, late-night cravings, or office lunches, simply add hot water and wait minutes for a satisfying bowl. The balanced seasoning profile offers genuine depth without overwhelming heat, making it accessible to those seeking genuine spice. Ideal for noodle enthusiasts who appreciate quality instant options with genuine flavour complexity.
Tuk Tuk Method:
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodle: Wheat (Gluten) Flour (50.11%), Refined Palm Oil (With Antioxidant: E319), Tapioca Starch, Modified Starch (E1420), Salt, Gluten Flour (Wheat Gluten Protein), Stabiliser (E452(i), E451(i)), Thickener (E401, E412), Emulsifier (E471), Acidity Regulator (E500(i)). Seasoning Sauce Sachet: Refined Palm Oil, Sesame Oil, Scallion, Chilli Sauce (Chilli, Salt, Water) (0.69%), Chilli (0.468%), Soy Sauce (Soybeans, Wheat (Gluten) Flour, Wheat (Gluten)), Yeast Extract, Flavouring (Contains Soybean Oil, Sesame Oil), Colour (E160c). Seasoning Powder Sachet: Salt, Flavour Enhancer (E621), Sugar, Spices, Flavouring, Flavour Enhancer (E635), Colour (E150d (Sulphite Ammonia Caramel)), Yeast Extract, Maltodextrin, Chilli Powder (0.016%), Thickener (E412). Vegetable Sachet: Dehydrated Cabbage, Dehydrated Coriander, Dehydrated Scallion.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1805kJ/431kcal |
|
Fats |
15.7g |
|
of which saturates |
7.8g |
|
Total Carbohydrate |
63.7g |
|
of which sugar |
2.9g |
|
Protein |
9.8g |
|
Salt |
6.4g |
Allergen Information: Contains Gluten, Wheat, Sesame, Soy, Soyabeans, Sesame and Sulphite. Include Cereals containing Gluten. May also contain Peanuts and Celery.
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