Description: Z.H. Bakery Snow Mount Cream Cheese Bun. Z.H. Bakery Snow Mount Cream Cheese Bun delivers an indulgent pastry experience with its signature fluffy bun exterior and generous cream cheese filling. Each bun features a delicate, snow-like coating that provides visual appeal alongside a subtle sweetness. The rich, tangy cream cheese centre creates a perfect balance of flavours, making this an ideal choice for breakfast, afternoon tea, or a satisfying snack. Crafted with quality ingredients, this bun showcases expert baking technique and offers a premium taste that distinguishes it from standard bakery offerings.
Tuk Tuk Method: Ready to eat!
Storage: Keep in refrigerator
Ingredients: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Water, Light Cream (18%) (Water, Vegetable Oils (Palm, Rapeseed), Sugar, Milk Protein, Dextrose, Emulsifier (Soya Lecithin), Stabiliser (Methyl Cellulose, Sodium Alginate), Salt, Flavouring), Cream Cheese (9%) (Milk, Salt, Stabiliser (E410), Acidity Regulator (E330)), Sugar, Yeast, Egg, Cake Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Flavouring), Butter (Milk), Skimmed Milk Powder, Salt, Bakery Improver (Fermented Rye Flour (Gluten), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Emulsifier (E472e), Flour Treatment Agent (E300), Rapeseed Oil, Enzymes), Natural Vanilla Flavouring.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1090KJ / 259kcal |
|
Fats |
8.9g |
|
of which saturates |
7.0g |
|
Total Carbohydrate |
37g |
|
of which sugar |
12g |
|
Dietary Fibres |
- |
|
Protein |
7.0g |
|
Salt |
0.88g |
Allergen Information: Contains Milk, Egg and Wheat (Gluten). May also contain Celery, Mustard, Nuts, Peanut and Sesame.
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