Description: Chang Li Sheng Korean Style Kimchi (with Sugar and Sweetener(s)) 200g. Chang Li Sheng Korean Style Kimchi brings authentic fermented flavour to your table in a convenient 200g pack. This traditional kimchi combines spiced cabbage with a balanced blend that includes sugar and sweeteners, creating a flavour profile that appeals to both kimchi enthusiasts and newcomers alike. Enjoy it as a side dish alongside rice and meals, or incorporate it into stir-fries and noodle dishes. The fermented complexity adds depth to countless recipes whilst supporting digestive wellness. Perfect for those exploring Korean cuisine and seeking an accessible entry point into authentic kimchi flavours with a slightly sweeter taste profile.
Tuk Tuk Method: Ready to eat.
Storage: Keep in a cool, dry place, away from direct sunlight.
Ingredients: Chinese Cabbage (85%), Salt, Flavour Enhancer (E621), Sugar, Chilli, Apple, Pear, Orange, Ginger Garlic, Water, Thickener (E415), Antioxidant (E315), Acidity Regulator (E330), Flavour Enhancer (E635), Colour (E160c), Sweetener (E955).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
100KJ / 23.9kcal |
|
Fats |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
4.8g |
|
of which sugar |
3.4g |
|
Dietary Fibres |
-g |
|
Protein |
1.1g |
|
Salt |
3.69g |
Allergen Information: No known allergens.
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