Description: Chun Guang Salted Egg Yolk Wafer Bites 120g. Chun Guang Salted Egg Yolk Wafer Bites deliver an authentic taste of Asian confectionery in a convenient 120g format. These delicate wafer bites combine crispy, light layers with the distinctive savoury-sweet flavour of salted egg yolk, a beloved ingredient in traditional Asian cuisine. Each bite offers a satisfying crunch followed by the rich, creamy notes of premium salted egg yolk filling. Perfect for snacking, sharing, or gifting, these bites provide an indulgent treat that captures the essence of classic Asian flavours in a portable package.
Tuk Tuk Method: Simply eat straight out of the packet and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Wheat (Gluten) Flour (41%), Sugar, Non-Dairy Creamer (13%) (Glucose Syrup, Coconut Oil, Emulsifier (E471, E481 (Corn)), Acidity Regulator (E331, E340), Anti-Caking Agent (E551)), coconut, Margarine (Palm Oil, Soybean Oil, Emulsifier (E477, E322 (Soy), Colour E160a), Antioxidants (E320, E321), Emulsifier (E475), Flavouring), Cocoa Butter Substitute (Palm Kernel Oil, Emulsifier (E322 (Sunflower)), Salted Egg Yolk Powder (3%) (Salted Duck Egg Yolk, Salt, Palm Oil, Maltodextrin, Flavouring), Egg Yolk Powder (1%).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
2231KJ / 533kcal |
|
Fats |
27g |
|
of which saturates |
15g |
|
Total Carbohydrate |
63g |
|
of which sugar |
27g |
|
Dietary Fibres |
- |
|
Protein |
6.7g |
|
Salt |
0.46g |
Allergen Information: Contains Wheat (Gluten), Soy, Soybean and Egg. May also contain Milk.
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